{"title":"Fillet \u0026 Boning Knives","description":"\u003cp\u003eThese fillet and boning knives have 6 to 7 inch blades, 11 to 13 inches overall, in pattern-welded Damascus or forged carbon steel. Every one is full tang, with a handle of rosewood, bone, olive wood or pakka wood. Fillet knives come with a leather belt sheath for the boat or the bank, boning knives with a leather blade guard.\u003c\/p\u003e\u003ch2\u003eWhat is a fillet knife used for?\u003c\/h2\u003e\u003cp\u003eA fillet knife is a long, slim blade used to take meat off the bones of a fish, working along the backbone and ribs. A 6 or 7 inch fillet knife suits trout, bass, panfish and similar catches. The 7 inch blade reaches further on larger fish. Both lengths are in this collection.\u003c\/p\u003e\u003ch2\u003eBoning knife or fillet knife?\u003c\/h2\u003e\u003cp\u003eA boning knife separates meat from bone on poultry, pork and beef, while a fillet knife is made for fish. Our boning knives are carbon steel with forge scale left on the upper blade. Care is the same for both: rinse, dry and oil after use. See \u003ca href=\"\/collections\/damascus-kitchen-knives\"\u003eDamascus kitchen knives\u003c\/a\u003e, \u003ca href=\"\/collections\/damascus-chef-knives\"\u003echef knives\u003c\/a\u003e and \u003ca href=\"\/collections\/gifts-for-hunters\"\u003egifts for hunters\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"7-damascus-fillet-knife-two-tone-rosewood","title":"7\" Damascus Fillet Knife | Two-Tone Rosewood","description":"\u003cp\u003eA 7\" Damascus fillet knife with a two-tone rosewood handle, 12.5\" overall, hand-forged to order.\u003c\/p\u003e\n\u003cp\u003eA seven inch fillet knife with a narrow, flexible Damascus blade that follows the bones instead of fighting them. The handle is two-tone rosewood with a brass spacer and a lanyard hole, and it ships in a leather belt sheath for the boat or the tackle box. Rinse it after salt water, dry it, and it will fillet for years. Forged after you order.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall length:\u003c\/strong\u003e 12.5\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 7\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle length:\u003c\/strong\u003e 5.5\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Pattern-welded Damascus (1095 \/ 15N20)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Rosewood, full tang\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge:\u003c\/strong\u003e Straight flexible edge, hand sharpened\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSheath:\u003c\/strong\u003e Crownridge char leather belt sheath, pale welt, straw-gold saddle stitching, brass stud; included at no extra cost\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Crownridge Knives","offers":[{"title":"Default Title","offer_id":45900272795783,"sku":"CRK-FIL-K10-02","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/4925\/0439\/files\/7-damascus-fillet-knife-two-tone-rosewood-side.jpg?v=1789909053"},{"product_id":"6-5-carbon-steel-boning-knife-rosewood","title":"6.5\" Carbon Steel Boning Knife | Rosewood","description":"\u003cp\u003eA 6.5\" carbon steel boning knife with a rosewood handle, 11.5\" overall, hand-forged to order.\u003c\/p\u003e\n\u003cp\u003eA boning knife needs a blade narrow enough to work around a joint and stiff enough not to flex off course. This one has a six and a half inch blade forged four millimeters thick at the spine, dark forge scale on top and a bright ground bevel below, with a finger hole near the handle for control. Rosewood scales with white pins finish the grip. It ships in the Crownridge blade guard: a slim char veg-tan sleeve over the edge, with a pale natural welt and straw-gold saddle stitching. About eleven and a half inches overall. Wash it by hand and dry it before it goes back in the sheath.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall length:\u003c\/strong\u003e 11.5\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 6.5\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle length:\u003c\/strong\u003e 5\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Forged carbon steel, forge scale finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Rosewood, full tang\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge:\u003c\/strong\u003e Plain edge, hand sharpened, forge scale left on the upper blade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSheath:\u003c\/strong\u003e Crownridge char leather blade guard, pale welt, straw-gold saddle stitching; included at no extra cost\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis one is forged plain carbon steel with the forge scale left on the upper blade.\u003c\/p\u003e","brand":"Crownridge Knives","offers":[{"title":"Default Title","offer_id":45903292858503,"sku":"CRK-FIL-K07-01","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/4925\/0439\/files\/6-5-carbon-steel-boning-knife-rosewood-side.jpg?v=1789928154"},{"product_id":"6-carbon-steel-boning-knife-bone","title":"6\" Carbon Steel Boning Knife | Bone","description":"\u003cp\u003eA 6\" carbon steel boning knife with a bone handle, 11\" overall, hand-forged to order.\u003c\/p\u003e\n\u003cp\u003eThis boning knife curves slightly along its six inch blade, so the edge follows a joint instead of cutting straight through it. The spine keeps the forge scale dark while the bevel is ground bright, and a finger hole near the bolster gives your hand a fixed point of control. Bone scales are set with three brass rivets on a full tang, eleven inches overall. It ships in the Crownridge blade guard: a slim char veg-tan sleeve over the edge, with a pale natural welt and straw-gold saddle stitching. Wash it by hand, dry it, and it is ready for the next bird or roast.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall length:\u003c\/strong\u003e 11\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 6\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle length:\u003c\/strong\u003e 5\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Forged carbon steel, forge scale finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Bone, full tang\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge:\u003c\/strong\u003e Plain edge, hand sharpened, forge scale left on the upper blade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSheath:\u003c\/strong\u003e Crownridge char leather blade guard, pale welt, straw-gold saddle stitching; included at no extra cost\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis one is forged plain carbon steel with the forge scale left on the upper blade.\u003c\/p\u003e","brand":"Crownridge Knives","offers":[{"title":"Default Title","offer_id":45903292891271,"sku":"CRK-FIL-K07-02","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/4925\/0439\/files\/6-carbon-steel-boning-knife-bone-side.jpg?v=1789928170"},{"product_id":"7-damascus-fillet-knife-rosewood","title":"7\" Damascus Fillet Knife | Rosewood","description":"\u003cp\u003eA 7\" Damascus fillet knife with a rosewood handle, 12\" overall, hand-forged to order.\u003c\/p\u003e\n\u003cp\u003eA fillet knife needs a blade thin enough to flex and follow the bone instead of cutting straight through it. This one has a seven inch pattern-welded Damascus blade, narrow and flexible, set into rosewood scales stained dark and curved slightly for the hand, with three white pins. It ships in the Crownridge belt sheath: char veg-tan leather with a pale natural welt, straw-gold saddle stitching and a strap that closes on a brass stud. It works fish, poultry, and thin cuts of meat with equal ease. Rinse it after use, dry it fully, and wipe on a drop of oil before it goes back in the sheath.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall length:\u003c\/strong\u003e 12\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 7\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle length:\u003c\/strong\u003e 5\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Pattern-welded Damascus (1095 \/ 15N20)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Rosewood, full tang\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge:\u003c\/strong\u003e Straight edge, hand sharpened\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSheath:\u003c\/strong\u003e Crownridge char leather belt sheath, pale welt, straw-gold saddle stitching, brass stud; included at no extra cost\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Crownridge Knives","offers":[{"title":"Default Title","offer_id":45903293022343,"sku":"CRK-FIL-K10-01","price":129.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/4925\/0439\/files\/7-damascus-fillet-knife-rosewood-side.jpg?v=1789928236"},{"product_id":"7-damascus-fillet-knife-olive-wood","title":"7\" Damascus Fillet Knife | Olive Wood","description":"\u003cp\u003eA 7\" Damascus fillet knife with an olive wood handle, 13\" overall, hand-forged to order.\u003c\/p\u003e\n\u003cp\u003eOlive wood carries a swirl of light and dark grain that no two handles repeat, which is part of why it pairs well with a wavy pattern-welded Damascus blade. This fillet knife sets olive wood against a strip of rosewood, joined with two brass pins on a full tang, under a seven inch blade thin enough to flex along a fish's spine. Thirteen inches overall, with a six inch handle. It ships in the Crownridge belt sheath: char veg-tan leather with a pale natural welt, straw-gold saddle stitching and a strap that closes on a brass stud. Rinse the blade after use, dry it, and keep a drop of oil on the steel.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall length:\u003c\/strong\u003e 13\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 7\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle length:\u003c\/strong\u003e 6\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Pattern-welded Damascus (1095 \/ 15N20)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Olive wood, full tang\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge:\u003c\/strong\u003e Straight edge, hand sharpened\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSheath:\u003c\/strong\u003e Crownridge char leather belt sheath, pale welt, straw-gold saddle stitching, brass stud; included at no extra cost\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Crownridge Knives","offers":[{"title":"Default Title","offer_id":45903293087879,"sku":"CRK-FIL-K10-03","price":139.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/4925\/0439\/files\/7-damascus-fillet-knife-olive-wood-side.jpg?v=1789928253"},{"product_id":"6-carbon-steel-fillet-knife-bone","title":"6\" Carbon Steel Fillet Knife | Bone","description":"\u003cp\u003eA 6\" carbon steel fillet knife with a bone handle, 11\" overall, hand-forged to order.\u003c\/p\u003e\n\u003cp\u003eThe jimping cut into the spine of this fillet knife gives your thumb a place to grip when the blade is wet, which is most of the time it is in use. The six inch blade is plain carbon steel with the forge scale left on top, narrow enough to flex along a fillet. Bone scales sit behind a black finger guard with three round pins on a full tang, eleven inches overall with a five inch handle. No sheath ships with it. Rinse the blade after use, dry it fully, and wipe on a light coat of oil.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall length:\u003c\/strong\u003e 11\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 6\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle length:\u003c\/strong\u003e 5\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Forged carbon steel, satin finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Bone, full tang\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge:\u003c\/strong\u003e Straight edge, hand sharpened\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSheath:\u003c\/strong\u003e Crownridge char leather belt sheath, pale welt, straw-gold saddle stitching, brass stud; included at no extra cost\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis one is forged plain carbon steel with a satin finish.\u003c\/p\u003e","brand":"Crownridge Knives","offers":[{"title":"Default Title","offer_id":45903293153415,"sku":"CRK-FIL-K10p-01","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/4925\/0439\/files\/6-carbon-steel-fillet-knife-bone-side.jpg?v=1789928268"},{"product_id":"6-carbon-steel-fillet-knife-black-pakkawood","title":"6\" Carbon Steel Fillet Knife | Black Pakkawood","description":"\u003cp\u003eA 6\" carbon steel fillet knife with a black pakkawood handle, 11\" overall, hand-forged to order.\u003c\/p\u003e\n\u003cp\u003eThis fillet knife keeps the blade narrow and the edge polished bright, so it flexes and cuts with the same light touch through a fish's rib bones. The six inch blade is plain carbon steel with the forge scale left along the spine, set into black pakkawood scales with three round pins on a full tang. Eleven inches overall, with a five inch handle. No sheath ships with it, so store it in a block or on a strip. Rinse the blade after use, dry it fully, and keep a light coat of oil on the steel.\u003c\/p\u003e\n\u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOverall length:\u003c\/strong\u003e 11\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade length:\u003c\/strong\u003e 6\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle length:\u003c\/strong\u003e 5\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteel:\u003c\/strong\u003e Forged carbon steel, satin finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e Pakka wood, full tang\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEdge:\u003c\/strong\u003e Straight edge, hand sharpened\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSheath:\u003c\/strong\u003e Crownridge char leather belt sheath, pale welt, straw-gold saddle stitching, brass stud; included at no extra cost\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis one is forged plain carbon steel with a satin finish.\u003c\/p\u003e","brand":"Crownridge Knives","offers":[{"title":"Default Title","offer_id":45903293186183,"sku":"CRK-FIL-K10p-02","price":99.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/4925\/0439\/files\/6-carbon-steel-fillet-knife-black-pakkawood-side.jpg?v=1789928283"}],"url":"https:\/\/crownridgeknives.com\/collections\/fillet-knives.oembed","provider":"Crownridge Knives","version":"1.0","type":"link"}